Tribest GSE-5000-B Manuel d'utilisation et d'entretien télécharger pdf (Page 12)

Using Your Greenstar

Elite

A. Making Juices

1. Assemble your Greenstar

Elite with the Fine Screen or Coarse Screen and the

Juicing Knob

2. Place the Drip Tray on the counter underneath the Juice Outlet and put the Juice

Pitcher on top of the Drip Tray.

3. Position a large bowl or plastic bag under the Pulp Outlet to catch the ejected pulp.

4. Prepare your vegetables and fruits for juicing and juice them according to the following

instructions:

• Note: it is normal for a few drops of juice to come out of the pulp outlet when first

starting juicing. As you continue juicing, only pulp will come out of the pulp outlet.

Type of

Produce

Hard Roots

Grasses

Examples

Carrots,

Beets

Wheatgrass,

Barley Grass

Preparation

Preparation: Wash all produce and cut into long, thin pieces that

can be easily pushed through the feeding chute. Large carrots

should be split in half lengthwise.

Juicing Knob: Tighten the juicing knob completely.

Juicing Procedure: Feed the ‘wedge’ end of the root through the

feeding chute first, and press down on the blunt end of the root with

the plastic or wooden plunger. Only insert one piece at a time.

Remember: The Twin Gears are not blades - you will need to firmly

push carrots into the slowly rotating gears. Cut thicker carrots into

lengthwise halves for easier juicing. The Plastic Plunger does not

reach all the way to the gears - try using the Wooden Plunger to

push that last bit of carrot for complete juicing.

Preparation: Cut the grasses to the desired length and rinse them.

Juicing Knob: To begin, tighten the knob completely. Loosen or

remove the knob after the first drops of juice come out of the juice

outlet.

Juicing Procedure: Insert small handfuls of grass, blade tips first

into the feeding chute. Press down with the wooden or plastic plunger

if necessary.

Remember: Wheatgrass contains a chemical that naturally foams

when it is juiced. Do not be alarmed if foam comes out from the

juice outlet. To minimize foam: Always juice fresh wheatgrass;

refrigerate the gears and wheatgrass for about 2 hours or overnight

before juicing; and spray some cold water on the wheatgrass as you

are juicing. If you do not mind wheatgrass juice mixed with carrot

juice, you will get maximum yield on the wheatgrass juice with

minimum foam by alternating wheat grass and carrots while juicing.

Note: Certain batches of wheatgrass may cause more foam than others!

If you notice that your wheatgrass is generating excess foam, try

finding a new source for your wheatgrass.

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Tribest GSE-5000-B Manuel d'utilisation et d'entretien Page 12

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